Brazilian Mounjaro
A gut-friendly, natural wellness drink inspired by Brazil’s herbal traditions. Packed with detox-supporting ingredients like butterfly pea flowers, lemon, apple cider vinegar, and raw honey—perfect for hydration, digestion, and a refreshing internal reset.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 drink 1x
- Category: Beverage
- Method: Steep + Stir
- Cuisine: Brazilian-Inspired
Ingredients
Scale
- 1 tablespoon butterfly pea flowers (dried)
- 1 fresh lemon, juiced
- 1 tablespoon raw, unfiltered apple cider vinegar
- 1 teaspoon raw honey (optional)
- 1 cup hot water
- Ice cubes (for serving)
- Fresh herbs or citrus wheels for garnish (optional)
Instructions
- Steep butterfly pea flowers in hot water for 5–7 minutes until deeply colored. Let cool.
- Strain the tea and pour into a glass or jar.
- Add fresh lemon juice, apple cider vinegar, and raw honey. Stir well.
- Serve over ice.
- Garnish with herbs or citrus wheels if desired. Watch the color shift as lemon reacts with the butterfly pea!
Notes
Try swapping lemon with lime for a twist, or add fresh mint or ginger for extra digestive support. For a sparkling version, mix in soda water before serving.
Nutrition
- Serving Size: 1 drink
- Calories: 25
- Sugar: 5g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg